Love coffee is a kind of elegance, drinking coffee is a kind of romance. Many unexpected encounters often start in a unique coffee shop in the metropolis of Guangzhou, where all kinds of cafes are found in every corner. In these shops, there are several mysterious cafes hidden. They not only sell coffee, but also have multiple identities to give them to you who go to kill time.
2015-12-08 Guangzhou those have dual identity mysterious cafe for you a kind of unexpectedlyImprove your sense of smell and let you know the charm of the other side of coffee. First of all, smell and taste are very closely related. Try pinching your nose to taste the food! Smell is also a necessary skill if one is to describe the aromas of wine, coffee, beer or even tea. In general, being able to smell a flower, or someone's scent, or a subtle difference in autumn leaves,
2015-11-17 ten ways to enhance your taste and make you feel the charm of coffeeThere may be many reasons why you want to improve your sense of smell. First of all, the sense of smell is closely related to your sense of taste. Try to hold your nose and taste the food! Smell is also a necessary skill to describe the aroma of wine, coffee, beer, or even tea. Generally speaking, you can smell the scent of flowers, or the scent of someone, or the subtle difference in the fallen leaves in autumn.
2014-08-08 Coffee knowledge ten steps to improve your sense of smell coffee encyclopediaRwanda has been growing coffee since colonial times. Although the crops are mainly coffee, the quality of coffee produced in Rwanda is not outstanding, and its status in the coffee world is low, and few people pay attention to it. Most of the coffee varieties grown in Rwanda are bourbon. Rwanda, known as the country of Thousand Hills, has a high-altitude mountain environment, fertile volcanic soil and abundant precipitation.
2016-09-01 Back rhyme aroma lasting Luwang Dutch Mayer manor coffee flavor tasteAmerican Coffee Association (SCAA) roasting standard this standard uses infrared caramelization tester technology (Agtron) to measure the color of coffee beans to determine the roasting degree of coffee, and the color is divided into eight equal parts into eight standard color blocks for coffee industry as roasting identification. The above colors are for reference only according to the roasting degree preferred by each country. This is also coffee roasting.
2014-07-04 Coffee roasting knowledge coffee roasting degreeSpeaking of Zhongguancun Entrepreneurship Street, what is your first impression? The start-up coffee with garage coffee, 3W coffee and Binggo coffee all over the block has undoubtedly left the deepest impression. And just at the north entrance of this entrepreneurial street, a new entrepreneurial cafe has opened. The area of this entrepreneurial cafe called Juchuang Space is not large, but it is crowded with young entrepreneurs planning their own.
2015-03-17 Cafe Entrepreneurship Times Coffee step into Free speaking of Zhongguancun BigThere may be many reasons why you want to improve your sense of smell. First of all, the sense of smell is closely related to your sense of taste. Try to hold your nose and taste the food! Smell is also a necessary skill to describe the aroma of wine, coffee, beer, or even tea. Generally speaking, you can smell the scent of flowers, or the scent of someone, or the subtle difference in the fallen leaves in autumn.
2015-01-19 Coffee tasting basics common sense ten steps ascension your sense of smell maybe a lot.Gemilai CRM3005 is an entry-level semi-automatic coffee machine for household use. Professional microcomputer temperature control 2.15Bar pressure steam 3.1.7 L large capacity water tank 4. Professional commercial Italian CREMA filter handle 5.360 rotates commercial professional steam nozzle 6. Built-in electric boiler water level tester 7. Patented design: boiler room pre-soaking technology 8. Safety facilities: pressure
2015-12-23 Italian Home Coffee Machine Gemi Brand introduction Gemilai CRMWill elephants be affected by caffeine? No, the reasons are as follows: (1) the coffee uses 100% Thai Arabica beans, with a caffeine content of about 1%, which is half that of Robbosa beans; (2) Natural coffee beans have a shell that can block the coffee oil inside; (3) caffeine extraction must be heated, which is why coffee needs to be roasted and brewed at high temperature; 4. Coffee beans
2016-05-04 Boutique death wish Coffee Musk Cat Mante Blue Mountain characteristics ElephantThe pressurized powder bowl is a patch-like thing made for toy machines, which will make crema with many bubbles and poor taste. As the pressurizing device will affect a series of parameters, such as brewing time, flow rate, taste, etc., it is generally very easy for newcomers to make coffee with insufficient extraction. Crema has no taste problem, but insufficient extraction makes things bigger. "if a cup of coffee has no content, then only
2015-11-02 Write to home espresso beginners reference pressurization powder bowl forOn December 4, 2015, Huilian Finance (HK8030), a Hong Kong listed company and professional real estate financial service provider, opened its flagship store in Block C, Building 1, Nanshan Software Industry Base, Shenzhen. Zheng Weijing, Chairman of the Board of Directors of Huilian Finance, Guo Xinru, Executive Director of Huilian Finance, etc. Company executives and investors of Huilian Finance, invited guests,
2015-12-07 Domestic Coffee News Domestic First Community Finance Flagship Store Hui Coffee Deep[Saerdna Pitcher] [Saerdna Pitcher] after six months of design by Saerdna, from the original material selection, drawing design, capacity determination, to the design and fine-tuning of the cylinder nozzle and handle, to the exquisite craftsmanship, every detail is permeated with Saerdna's paranoid exquisite and Excelsior, thus giving birth to this artwork-like Saer.
2015-12-11 Fancy Lafite introduction SAERDNA COFFEE PITI like the experience box column of the website very much, and I always want to share the content of coffee, but the more I know about coffee, the more I find that my level is not enough, so I dare not post it casually. Because it is found that the introduction of formal coffee information on the website is relatively few, some of the content comes from Baidu, so let's popularize the basic content. First of all, this article will introduce the Italian style.
2015-11-02 Italian espresso coffee Espresso coffee makerAmerican Coffee Association (SCAA) roasting standard this standard uses infrared caramelization tester technology (Agtron) to measure the color of coffee beans to determine the roasting degree of coffee, and the color is divided into eight equal parts into eight standard color blocks for coffee industry as roasting identification. The above colors are for reference only according to the roasting degree preferred by each country. This is also coffee roasting.
2016-01-23 Coffee roasting discrimination charts raw beans degree technology color shade introductionA study published in the United States on the 3rd shows that drinking a cup of coffee a day can effectively prevent Alzheimer's disease. Researchers at the School of Medicine and Health at the University of North Dakota have found that caffeine in coffee can prevent the damaging effects of high cholesterol on brain nerves. The researchers gave experimental rabbits three milligrams of caffeine a day equivalent to one cup of coffee a day for a medium-sized person. In
2015-07-01 One day one cup coffee dementia risk sharp reduction United States 3 published researchHoward Schultz grinded the coffee into gold! " Fortune magazine once said of the global chairman of Starbucks Coffee.
2014-07-11 Coffee Brand Starbucks Howard Schultz the History of Starbucks[the quality of coffee beans] 1. It's hard to tell by appearance. It is usually better with black cracks (due to drying for a long time) 3. The white lines in the cracks are washed (Blue Mountain) 4. It is not necessarily delicious if the surface is smooth and smooth [how to preserve coffee beans]. Roasted coffee beans are easily oxidized by exposure to air, resulting in oily content.
2014-07-17 Coffee knowledge coffee bean preservation coffee encyclopediaLast week, this newspaper made a special report on the training of baristas. In the meantime, readers have called to inquire about the specific matters about the training, as well as the situation of Aika education introduced in our article. Among them, some people are always determined to join the fashion industry but are blocked by high barriers; some have no way to invest with capital; others, in order to make life more colorful, and
2015-08-14 Aijia extravagance coffee dreaming one last week this newspaper training didBoutique coffee has a rich and beautiful taste. Even if the coffee made of boutique coffee beans is not all fine coffee, it depends on whether it gives full play to the characteristics of coffee beans, whether it has a good taste, if not, it can not be called boutique coffee. High-quality Arabica coffee beans cater to the needs of foodies. Coffee from Zimbabwe (Zimbabwe)
2016-06-13 Farrow Phil Manor is the most interesting coffee plantation one of Zimbabwe1. The working principle of the drip coffee machine when the power is turned on and the switch is turned on, the indicator light is on and the heating tube starts to work. When there is no water in the tank, the temperature rises. When the temperature rises to a certain temperature, the thermostat is disconnected and the heating tube stops working. When the temperature begins to drop, the thermostat is restored and the heating tube continues to work to achieve heat preservation. 2. The working principle of high-pressure steam coffee machine coffee pot has
2015-01-21 Detailed description various coffee utensils how work drip coffee machine principle